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Linguini with Clam Sauce: Monday, October 26, 2020

Linguini with Clam Sauce: Monday, October 26, 2020

Linguini with Clam Sauce Let’s enjoy a seafood pasta tonight. I often use whole wheat or quinoa linguini.  Use whatever you can find.  Spaghetti will also work.  It’s really all about the sauce.A yogurt-based white sauce keeps the fat content in this pasta manageable,...
Ratatouille: Sunday, October 25, 2020

Ratatouille: Sunday, October 25, 2020

Ratatouille It’s the perfect time of year for this dish.  You’ll truly celebrate the fruits of the harvest with this ancient casserole.  Eggplant, tomatoes, sweet onion, garlic, summer squash, new-harvest bell peppers, lots of basil, fresh thyme and parsley...